Saturday, April 25, 2009

Bruschetta ala Joshi

This is something simple i whipped up for lunch! Its very simple....tastes good...and healthy

Ingredients:

a) Bread

Olive oil
Cinnamon powder
Italian Bread

b) Toppings (as shown here)

Spinach (Basil would be better)
Sliced Mozzarella Cheese
Sliced Tomatos
Quail Egg
Sundried Tomatos

Seasoning: Salt, Black Pepper, Dried Basil, Chili Powder

Preperation Methods:

Preheat oven to about 180C. Slice the italian bread. Sprinkle cinnamon powder over the bread and a dash of olive oil. Place in a pan and bake for 10 - 15mins (until the bread is crunchy). Put toppings on the bread and bake for another 2 minutes.

p/s This would be great with Caviar. I would like to recommend Beluga, Ossetra, Sevruga

Picture i took in KaDeWe when i was in Berlin....love Caviar!!

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