Ingredients:
1 kg Pork ribs
1/2 bottle BBQ sauce (i used Jack Daniels)
1 tbsp Rosemary
2 Onions (diced)
5 cloves Garlic (diced)
2 tbsp Worcester Sauce
3 tbsp Sugar
Preperation:
Preheat oven or grill to about 150C. Bake for 1 hr.
Saturday, May 30, 2009
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