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Ingredients:
a) Bread
Olive oil
Cinnamon powder
Italian Bread
b) Toppings (as shown here)
Spinach (Basil would be better)
Sliced Mozzarella Cheese
Sliced Tomatos
Quail Egg
Sundried Tomatos
Seasoning: Salt, Black Pepper, Dried Basil, Chili Powder
Preperation Methods:
Preheat oven to about 180C. Slice the italian bread. Sprinkle cinnamon powder over the bread and a dash of olive oil. Place in a pan and bake for 10 - 15mins (until the bread is crunchy). Put toppings on the bread and bake for another 2 minutes.
p/s This would be great with Caviar. I would like to recommend Beluga, Ossetra, Sevruga
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