Tuesday, June 2, 2009

Soup - White Radish Beef Soup

This recipe is another simple soup recipe.


500g Beef
1 large White Radish
2 tbsp Light Soy Sauce

Preparation method:

Cut beef. Boil 5 minutes in water. Pour away water. Add white radish, soy sauce and beef and more than enough water to cover the ingredients. Bring to boil and lower to medium heat. Boil for a few hours or until radish is soft. Add enough salt to taste and a pinch of white pepper.

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